Pinot Noir - A Masterclass With a Master // Friday 17th October 2024 // VG Tasting Room
Regular price£120.00
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- Low stock - 4 items left
- Backordered, shipping soon
If you're purchasing more than one ticket, please let us have the names of the attendees. Just leave a note in the basket or send us an email.
Join us on the 17th October for a masterclass on Pinot Noir. Hosted by our friend and resident Master of Wine, Nick Adams, this is one for true fanatics.
If you're not instantly familiar with Nick's post-nominals, MW stands for 'Master of Wine', indicating that Nick is one of less than 500 MW's globally. You can read more about what being an MW means, here and you can read more about Nick and his CV, here. We love working with Nick. His presenting style is fun and unfussy, and we can guarantee that you will leave a tasting having not only had a huge amount of fun, but having learnt a great deal. The perfect evening? We think so!
Friday 17th October 2025
7pm - 9pm
Vino Gusto
27 Hatter Street
Bury St Edmunds
IP33 1NE
- Tickets cancelled up to 72 hours before the event are refundable to Vino Gusto store credit only. The credit sits on your customer account to be used against a future event or any products at Vino Gusto. Store credit can be used in store or online.
- Tickets cancelled within 72 hours of the event are non-refundable.
- Please arrive at 18:50 for a 19:00 start. The tastings usually last for around two hours.
- No physical ticket required, just bring a copy of your order confirmation (on a phone is fine).
- Please confirm when booking if you have any allergies or dietary requirements. Please note that our cheese & wine tastings cannot be tailored to accommodate strict vegetarian diets due to the nature of our presentation.
- Strictly no under 18's.
- We adore our wonky old building. All we regret is that the staircase to our first floor WC and tasting room is not forgiving and as such rules us out from being accessible. Sorry for the inconvenience it may cause.
- Please note that we kindly ask attendees not to wear strong aftershave or perfume for the event. This sounds like a silly request, but we try and keep our tasting room as a controlled environment so that only the wine fumes invade our nostrils.
