Sunday Brunch: Puglia // Sunday 12th April 2026 // 11am
- Available
- Backordered, shipping soon
A relaxed weekend wine club. Each session is a deep dive around a particular theme, variety or region. This is an opportunity to finish your week the best way possible!
These tastings are hosted by Evelyn in our first floor tasting room at Vino Gusto, with an intimate group of just 10 guests. Sessions start at 11am and finish around 12:30pm. We’ll taste four wines chosen around the session’s theme, alongside something deliciously brunch-appropriate to nibble on.
For this session, we're heading to Puglia. Kicking it off with some indigenous grapes like Fiano and Falanghina, continuing on to some bolder reds. Primitivo will obviously feature but the real question is how well do you know your DOCG's from your IGTs?
This is your excuse to drink excellent wine before lunch and learn something along the way!
Sunday 12th April 2026
Tasting Room
11am - 12:30pm
- Tickets cancelled up to 72 hours before the event are refundable to Vino Gusto store credit only. The credit sits on your customer account to be used against a future event or any products at Vino Gusto. Store credit can be used in store or online.
- Tickets cancelled within 72 hours of the event are non-refundable.
- Please arrive at 18:50 for a 19:00 start. The tastings usually last for around two hours.
- No physical ticket required, just bring a copy of your order confirmation (on a phone is fine).
- Please confirm when booking if you have any allergies or dietary requirements. Please note that our cheese & wine tastings cannot be tailored to accommodate strict vegetarian diets due to the nature of our presentation.
- Strictly no under 18's.
- We adore our wonky old building. All we regret is that the staircase to our first floor WC and tasting room is not forgiving and as such rules us out from being accessible. Sorry for the inconvenience it may cause.
- Please note that we kindly ask attendees not to wear strong aftershave or perfume for the event. This sounds like a silly request, but we try and keep our tasting room as a controlled environment so that only the wine fumes invade our nostrils.
