Picos de Pan Mini Breadsticks with Sourdough (130g)
Crisp sourdough breadsticks. No plate of Spanish charcuterie is complete without them.
Regular price£1.95
/
Why You'll Love It
Picos de pan are a very common accompaniment to cheese, ham and charcuterie in Spain. They can also complement soups and salads, adding a crunchy, flavourful element to various dishes.
These little breadsticks are double-fermented allowing the dough to develop a deep, complex flavour profile and an airy texture for a perfect bite. The olive oil comes from Andalucía, a region renowned for producing some of the finest olive oils in the world. This oil infuses the picos with a fruity richness that complements their tangy flavour, reflecting the rich culinary heritage of southern Spain.
These little breadsticks are double-fermented allowing the dough to develop a deep, complex flavour profile and an airy texture for a perfect bite. The olive oil comes from Andalucía, a region renowned for producing some of the finest olive oils in the world. This oil infuses the picos with a fruity richness that complements their tangy flavour, reflecting the rich culinary heritage of southern Spain.
Nutrition
Nutrition Per 100g
Energy - 1647kJ / 389kcal
Fat - 3.3g
(of which saturates - 0.6g)
Carbohydrate - 76g
(of which sugars - 2.5g)
Protein - 12g
Fibre - 3.4g
Salt - 2.4g
Energy - 1647kJ / 389kcal
Fat - 3.3g
(of which saturates - 0.6g)
Carbohydrate - 76g
(of which sugars - 2.5g)
Protein - 12g
Fibre - 3.4g
Salt - 2.4g
Ingredients
WHEAT flour (GLUTEN), water, yeast, salt, inactive sourdough [WHEAT (GLUTEN) and RYE (GLUTEN)] (2%), olive oil (2%)
Storage & Shelf Life
Keep in a cool and dry place. Once opened, keep in airtight container for freshness.
- Free next day delivery (spend £150+)
- Free same day local delivery (spend £50, otherwise £2 charge)
